Ok I think that was too much at one time
Thursday, March 29th, 2007I worked from 11:30-4:30 today. It was a long shift but I learned how to do a few more things. I learned how to make smoothies and waffle cones. It was a long funfilled day. I even got a few cutomers that were so nice to me and treated me better than some people I have known over the years.
It was just me and the manager today for a good portion of time. Give me a few more days and I’ll learn how to do even more things. I never realized just how many things that you had to do in food. So many little things that I never even thought of. Everyday it seems that I learn things I didn’t even know that we did.
I already said that I work on Saturday from 10:30-4:40. I also have my new hours for the week, Sun 12-4, Thursday 11-3 and Saturday 10:30-2:30. If you are in the neighborhood you can feel free to stop by.